Sea Fu at the Four Seasons Resort Dubai at Jumeirah Beach is offering an accessible way to experience its signature charm during the day. Nestled in an oasis of sand and sea, Sea Fu offers guests a slick, swift experience on the (spectacular) sea front, all inclusive of the brand’s uncompromising attention to quality and detail, with the vision of Chef Pierre Barusta. The menu reflects an innovative selection of modern seafood dishes, specially crafted to reflect fresh and light signature flavours. As from today, guests can choose between a lighter two-course options, or delve into three courses.
Scottish salmon California roll
Cucumber, avocado, cream cheese
Sea food Caesars salad
Shrimps, mussels, scallops, anchovy, romaine lettuce, Caesar dressing
Chilled cauliflower soup
Black olive grissini, crunchy vegetables
Jerusalem artichoke puree, lemon butter sauce
Roasted corn feed chicken breast
Potatoes gnocchi, wild mushrooms
Forbidden black rice, green asparagus
Parmesan cheese, Cecina beef
Blueberry compote yogurt mousse, yuzu agar, red currant ice cream
Green tea cake
Mango ginger espuma, black sesame ice
Dark chocolate tartlet
Salted caramel sauce, pecan nut, vanilla ice cream
Sea Fu is open daily for lunch from 12.30-4pm and is priced at Dhs125 for two courses and Dhs160 for three courses per person.
A la carte dining is also available. For reservations please contact +971 4 270 7802.