Craving A Taste Of The The Mediterranean? AIZA at The Pointe Is Sure To Hit The Spot | #ChicEats

Inspired by the Cyclades Islands in the Aegean Sea, this eatery is sure to take you on a multi-sensory culinary journey that explores the alluring tastes of Greek-Mediterranean cuisine we all know and love

There’s simply no doubt about it: AIZA’s stunning interiors are inspired by the abundance of Cyclades Islands and ancient Greece.

The suspended, curved ceiling is a symbol of the forces of nature, while the arched window and panoramic projections pay tribute to the beauty of the nation. In addition to the delicious dishes, there’s the restaurant boasts a boho-chic terrace with stunning views of The Palm Fountains, where food and beverages can be enjoyed while watching the world record-breaking spectacle. 

With a wide range of Greek specialties such as moussaka, Greek style meatballs and tyrokafteri (smoked paprika, feta cheese, yogurt and grape vinegar meze) for starters, the menu is sure to tantalise your tastebuds with the flavours of both land and sea. Bazaar recommends the marinated sea bream, which comes with a variety of sauces, along with the octopus carpaccio which is the perfect option for a lighter treat.

The main courses, of course, are equally mouth-watering, specially a la spetsiota lavraki fillet (roasted sea bass accompanied with delicious & full of flavour tomato & green peppers sauce) and lamb shank ladorigani (slow cooked in the oven with roasted potatoes.)

If you still have space for dessert, the mini galaktobureko (crispy filo with semolina cream and mastic-pistachio ice cream) and kunaffa cheesecake will quell any sweet tooth cravings.

In addition to the delectable delights from the menu AIZA also offers traditionalZorba dancing performances, plate smashing and lively Greek music.

For more information or to book a table, visit aizarestaurant.com or call 04 575 5097.

Images courtesy of Instagram/@aiza_dubai