Why This Bohemian-Inspired Beach Club Is Sure To Take Your Tastebuds on A Culinary Journey
Why This Bohemian-Inspired Beach Club Is Sure To Take Your Tastebuds on A Culinary Journey
Posted inTravel

Why This Bohemian-Inspired Beach Club Is Sure To Take Your Tastebuds on A Culinary Journey

From caviar-topped nigiri sushi to delectable vegetarian options, Nikki Beach Dubai offers some of the best poolside bites and dishes the emirate has to offer…

The spirit behind the brand is simple: Nikki Beach is a place where friends can come together, to enjoy the simple pleasures of life – be it good music or good company.

First introduced to the world by Jack Penrod in 1998, the upscale beach club and resort boasts 14 different locations worldwide, including one located in Dubai. And while the brand is best known as a destination to unwind to good music with friends, both pool and beachside, there is one element of Nikki Beach that is consistently delicious across all locations: its delectable menu. Nikki Beach worldwide places a strong emphasis on fresh ingredients and the mastering of its signature dishes, a promise to guests that the quality of everything on the menu remains the same across all locations.

So, whether you’re ordering at a table or from a sun lounger, your taste buds can be sure to experience the same scrumptious flavours, no matter where you are in the world…

And the dishes served at Nikki Beach Restaurant & Beach Club Dubai are certainly no exception. On a Saturday afternoon, guests can relax poolside (Bazaar recommends requesting a table that overlooks the pool, for the best of both restaurant and beach club vibes, or consider booking into a cabana) and stay hydrated by sipping on a chili and coconut mocktail (a refreshing beverage, but with a bit of a kick), before tucking in to a selection of sushi, tempura prawns and seabass ceviche for lunch. 

While the maki rolls are particularly scrumptious, it’s the hand-torched salmon nigiri topped with caviar that truly steals the show, a must-try for all foodies.

For the vegetarians in the group, there are a plethora of options to choose from with the grilled avocado and vegan ceviche (made from a base of passion fruit and sweet potato) being strong contenders, rivaling even their carnivorous counterparts.

A selection of desserts from crème brulee to tiramisu to Nikki Beach’s signature coconut cheesecake makes for the perfect finale to a long, relaxed lunch.

Nikki Beach Restaurant & Beach Club Dubai’s “La Vie en Rose” Saturdays start from Dhs265 for brunch with soft drinks, from 13:00-16:00. For more information or to book a reservation, email [email protected] or call +971 4 376 6162.

Images courtesy of Instagram/@nikkibeachdubai


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