This month, Dalia Dogmoch Soubra collaborated with Gaushan De Silva, the culinary director at Velaa Private Island, one of the most exclusive resorts in the Maldives and famous for its exquisite resturants, to create three tasty tropical dishes
This month, Dalia Dogmoch Soubra collaborated with Gaushan De Silva, the culinary director at Velaa Private Island, one of the most exclusive resorts in the Maldives and famous for its exquisite resturants, to create three tasty tropical dishes